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Edible Gold Leaves

Name: Edible Gold Leaves
Brand: CHATURBHUJ & CO.
Price: 250.0 INR
Availability: InStock

Price 250.0 INR/ Piece

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MOQ : 1 Piece

Edible Gold Leaves Specification

Storage Instructions
Store in a Cool and Dry Place, Away from Direct Sunlight

Shelf Life
5 Years

Features
Edible, Non-Toxic, Lustrous Finish

Weight
~0.1g per Leaf

Moisture (%)
0%

Fat Content (%)
0%

Application
Confectionery Decoration, Culinary Garnishing

Grade
23K-24K Gold

Ph Level
Neutral

Protein (%)
0%

Preserving Compound
None Required

Ingredients
Pure Gold (99.9%)

Product Name
Gold leaves

Product Type
Edible Decoration

Form
Thin Leaf Sheet

Taste
Tasteless

Shape
Square/Rectangular Sheets

Feature
Premium Quality, Pure Gold

Packaging
Booklet, Individual Sheets, Protective Paper

Usage
Food

Density
19.32 g/cm3 (for Pure Gold)

Non-reactive
Chemically Inert

Melting Point
1064C (for Gold)

Allergen Information
Allergen Free

Handling
Use Tweezers or Soft Brush

Sheet Size
Approx. 8cm x 8cm

Purity
99.9% Pure Gold

Color
Metallic Gold

Solubility
Insoluble in Water

Edible Gold Leaves Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID), Cheque

Supply Ability
10 Pieces Per Month

Delivery Time
10-30 Days

Main Export Market(s)
Western Europe, Central America, North America, Eastern Europe, Middle East, South America, Asia, Australia, Africa

Main Domestic Market
All India

About Edible Gold Leaves

Edible Gold Leaves are most likely among the most lovely ways to decorate cakes, cookies, cupcakes, and other baked goods cocktails, and other drinks can all benefit from the opulent addition of gold leaf. As the name implies, edible gold leaves are made from actual gold, giving them a beautiful appearance.

Impeccable Purity and Quality

Gold Leaves are manufactured with unmatched purity, boasting 99.9% pure gold content. These sheets are processed under strict standards, providing a luxurious, lustrous, and safe finish for culinary decoration. The 23K-24K grading underscores their premium quality, making them a trusted choice for dealers, distributors, and gourmet professionals alike.

Effortless Application for Culinary Artists

Thin and lightweight, the square or rectangular leaves are designed for easy handling. Use tweezers or a soft brush to apply them onto confectionery, cakes, or beverages. Each sheet is tasteless and non-reactive, enhancing dishes visually without altering flavor. The special protective packaging ensures every leaf is pristine upon use.

Safe, Allergen-Free Luxury

Edible Gold Leaves are completely non-toxic, allergen-free, and chemically inert, ensuring a safe culinary experience. They are insoluble in water and require no preservatives, promising long-lasting shine without health concerns. Ideal for those with dietary sensitivities who want to elevate their food presentation with peace of mind.

FAQ's of Edible Gold Leaves:

Q: How should I handle and apply edible gold leaves?

A: It is best to use tweezers or a soft brush to handle edible gold leaves, as they are extremely thin and delicate. Application is easiest on slightly moist surfaces, such as cakes or pastries, ensuring the gold leaf adheres smoothly.

Q: What foods can I decorate with these gold leaves?

A: Edible gold leaves are commonly used to garnish a variety of foods, including chocolates, cakes, desserts, sweets, and luxury dishes. They are suitable for both professional confectionery and home kitchens, adding a stunning metallic gold finish.

Q: What are the storage recommendations for gold leaves?

A: Store gold leaves in a cool and dry place, away from direct sunlight. Each leaf is packaged with protective paper to prevent damage. This ensures the gold remains fresh and lustrous for up to five years.

Q: Are gold leaves safe for everyone to consume?

A: Yes, these gold leaves are always allergen-free, non-toxic, and chemically inert. They contain no fat, protein, or moisture and do not interact with food, making them suitable for almost all dietary needs and preferences.

Q: What are the benefits of using pure gold leaves in food?

A: Using pure gold leaves imparts a luxurious aesthetic to your creations without altering the taste or texture. They are a mark of premium quality and opulence, ideal for special events and upscale culinary presentations.

Q: Do I need any special storage or preservatives to keep gold leaves fresh?

A: No preservatives are required. Simply keep the leaves in their original packaging and store them in a cool, dry environment to maintain their pristine condition and 5-year shelf life.

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